NATORI NIRVANA


Tropical Sunshine cocktail in a glass

Ingredients

  • • 1 oz Kasama Rum
    • ½ oz Fresh Lime Juice
    • ¾ oz Lychee syrup
    • 1 dash Angostura bitters
    • Top up with champagne

Preparation

  • • Shake rum, lime juice, lychee syrup and Angostura bitters in a shaker
    • Strain into a large coupe glass and top up with champgne
    • Garnish with a lychee spear

Beach hut beside the sea.

Find your oasis in a bottle. you'll know sunshine when you see it.