SWEET & ZESTY

Paradiso


This cocktail is a blend of two of our favorite Filipino fruits: mango and calamansi (which is a tiny, sweeter version of a lime). These fruity flavors come together to create a conction that is satisfyingly sweet and zesty.

Tropical Sunshine cocktail in a glass

Ingredients

  • 1.5 oz. Kasama Rum
  • 1.5 oz. Mango puree
  • Juice of 5 calamansi or half a lime
  • 1 dash orgeat syrup

Instructions

  1. Squeeze citrus juice into a shaker.
  2. Add a dash of orgeat syrup and pour in the rum and mango puree.
  3. Shake the mixture vigorously and pour.
Beach hut beside the sea.

Find your oasis in a bottle. You'll know sunshine when you see it.